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G-ROOT

Root Development Inducer – “Booster” Effect

G-Root is a special product based on organic matter, potassium, calcium, and saccharides. Its formula contains a seaweed extract that confers its biostimulating activity. It enhances root development and growth and increases beneficial microbes in the soil.
G-Root is recommended for stimulating roots since transplantation. It plays a positive role in stress tolerance especially frost, drought, hail, and deficiencies. Also, It is important in fertilization programs when boosting vegetative growth is needed. G-Root promotes crop development in the early stages.

Composition:

Organic Matter   35.00% w/w  43.40% w/v 
Organic Carbon  20.00% w/w  24.80% w/v 
Potassium (K2O) water-soluble  4.50% w/w  5.58% w/v
Calcium (CaO) water-soluble  0.50% w/w  0.62% w/v 
Alginic Acid  8.00% w/w  9.92% w/v 
Mannitol  0.45% w/w  0.558% w/v 
 pH= 5.0 ± 1                                             1L=1.24 kg.

Crops
G-Root is recommended for all types of crops: fruit trees (pip and pit fruits), citrus, vegetables, extensive and ornamental crops.

Doses and directions for use

CROP DOSES APPLICATIONS / FREQUENCY
Foliar Radicular
Fruit vegetables 2 - 5 L/Ha 2 - 4 L/Ha 5 – 10 days after transplanting and 10 – 15 days later
Leaf vegetables 2 - 5 L/Ha 2 - 4 L/Ha 5 – 10 days after transplanting and 10 – 15 days later
Citrus and subtropical crops 2 - 5 L/Ha 2 - 4 L/Ha 1 – 2 applications in pre-flowering
fruit trees, olive trees and vines 2 - 5 L/Ha 2 - 4 L/Ha 1 – 2 applications in pre-flowering
Extensive and ornamental 2 - 5 L/Ha 2 - 4 L/Ha 1 – 2 applications since transplant

Packaging:

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