Rocky

A Natural Efficient compound for all Nematode problems & roots activator.

Rocky is a natural product that consists of natural plant extracts, as well as natural oils, and polyunsaturated fatty acids which work by contact to the body of nematodes and eliminates them and the fungi that is caused by root rot.

Rocky is a natural organic product that is completely safe and versatile, as it provides effective protection of the roots against nematodes. It combats nematodes and avoids infection with them, by raising the defensive immunity and systemic resistance acquired throughout the plant’s life cycle or its life cycle and during its various stages of growth.

Rocky can be used for all crops without having any undesirable residual effects on plants or fruits and soil, it activates the root system and creates new root capillaries, which leads to an increase in the efficiency of the roots in absorbing water and mineral elements from the soil, which is reflected positively on the growth and vitality of the plant.

Rocky is safe and works to increase the uniformity in the growth of profits and increases the quality of the fruits, which facilitates the marketing of the crop, increases profits, and increases the marketing value of the products.

Rocky is used as a growth stimulator as it helps the plant to cope with and endure various stress conditions such as environmental conditions, including external (weather conditions): such as frost, high temperature, thirst and the
presence of temperature differences between morning and night.

Rockystimulates the plant to secrete natural plant hormones that regulate good plant growth. It increases fruit quality and shelf life.

Rocky does not need a pre-harvest interval (PHI ZERO).

Composition:

Copper (Cu) water-soluble 1.45% w/w 1.80% w/v
Boron (B) water-soluble 0.56% w/w 0.70% w/v
pH= 7.5 ± 1                 1L=1.24 kg.

Crops:

Rocky is recommended for all types of crops: fruit (pip and pit fruits), citrus, vegetables, extensive and ornamental

Doses and directions for use:

CROP DOSES APPLICATIONS / FREQUENCY
Radicular
vegetables 8 – 12 L/Ha 2 – 4 applications every 15 days
Citrus and subtropical crops 8 – 12 L/Ha 3 – 4 applications every 15 days
fruit trees, olive trees, and vines 12 – 15 L/Ha 2 – 4 applications every 15 days
Extensive and ornamental 8 – 12 L/Ha 3 – 4 applications every 15 days

Application:

ROCKY is applied by root treatment. Ensure that the product is mixed thoroughly with water.

  • The dosage is 8 to 12 liters/ha. It’s depending on the charge of nematodes in the soil and on the severity of the infection. It’s better to repeat the treatment after 15 days
  • Bananas: 12-15 liters / ha. repeat the treatment after 15 days
  • After washing well the irrigation system, ROCKY should be added in the last 15 minutes of the irrigation period. Then followed by another 15 minutes of irrigation with water only to ensure the compound has reached the rhizosphere. Irrigation should not be performed after 24 hours to 48 hours of applying the product In the case of irrigation by flooding, it is preferred to add the compound one day after irrigation on the surface of the soil. At that time the soil is saturated and the compound is added by using dorsal sprayers or a spray motor

Instructions and Method of Application:

  • In order to be effective and to ensure the achievement of the desired outcome, the treatment should be followed accurately by some instructions.
  • Clean the irrigation system and ensure its proper and continuous working
  • Ensure the application of an accurate and acceptable fertilization process
  • Treat at a temperature not less than 15°C and not more than 30°C. It is preferred to be treated in the early morning or before sunset
  • The soil’s wetness must be not less than 70% before the application
  • The plant shall be hovered over from 24 to 48 hours after the treatment
  • Do not fertilize on the day of treatment
  • Maintain the pH of the soil neutral by adding acids to the water irrigation.
  • This will promote the efficiency of root absorption of water and nutritional element

Packaging:

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